10 weeks of lockdown. Wowsers. Here are some things I’ve learned in the past few weeks: 1. Jellybeans have a shiny coating made of shellac. 2. Don’t give the kids an inch - they will take a mile. We’ve had to tighten our lax rules as exams loom. 3. I am o

10 weeks of lockdown. Wowsers. Here are some things I’ve learned in the past few weeks:
1. Jellybeans have a shiny coating made of shellac.
2. Don’t give the kids an inch - they will take a mile. We’ve had to tighten our lax rules as exams loom.
3. I am officially a crazy chicken lady - I’m hoping these dark brown eggs hatch with girls so that I can add terracotta coloured eggs to my collection.
4. Apparently I’ll be going for a walk every day in September (for STEPtember)
5. Wine is delicious - oh wait, I knew that already
6. Car trips are exciting. My daughter loves jumping in the car, even if I’m just doing a drive by the office.
7. Play equipment is not always found at the playground - and my husband can leap and star jump with the best of them.
8. My kids don’t eat nearly as much fruit when they are home full time - they reach for biscuits, bread, Weetbix or leftovers whenever they can
9. Yes, it is possible to go for 3 weeks between trips to the supermarket - mostly thanks to Box Divvy
10. Roast garlic is easy, delicious, and perfect for lockdown times - garlic breath doesn’t go through zoom 😂